Polychrono, Chalkidiki, Greece
Snacks are served from 11.00 to 20.00.
The restaurant’s kitchen is open from 12.00 until 23.00.
with cheese
with cheese and ham
with smoked paprika and mayonnaise
and honey
with sauces
with chocolate sauce and Chantilly cream
with chicken
with tomato and mozzarella
with eggplant, peppers, onion, olives, tomato and feta cheese
with tomato, mozzarella, ruccola and basil pesto
with roasted chicken, colored peppers, quinoa, rocket salad and yogurt curry sauce
with chicken, omelette, bacon and cheese, served with French fried potatoes
in Brioche bun with tartar sauce
with cheese, bacon and tomato, served with fried potatoes
with smoked salmon, avocado, cream cheese, served with salad
with cottage cheese, strawberries and vinegret sauce
with dinkel slices New York pastrami kasseri cheese from sochos and mustard with seeds
with manouri cheese, lettuce tomatoes and cream cheese
in bretzel bread with kimchi colslow and dry onions
and oyster sauce
ginger, garlic chili and edamame
με chorizo, mushrooms and truffle oil
Single
Double
selection
Normale / Ristretto / Lungo
Normale Double
Freddo
Macchiato
hot or cold
Hot or Cold
with mixed fruit
0.5lt
1lt
orange, cherry, banana, peach etc.
250ml
Sparkling Water 750ml
300ml
500ml
local
330ml
Glass / Bottle
Varieties: Sauvignon Blanc, Assyrtiko/ Origin: Drama, Macedonia
Varieties: Moschofilero / Origin: Mantinia, Peloponnese
Varieties: Chardonnay, Gewurtzraminer / Origin: Amynteo, Macedonia
Bottle
Varieties: Chardonnay 100% / Origin: Tirnavos, Thessaly
Varieties: Sauvignon Blanc 100% / Origin: Amynteo, Macedonia
Varieties: Semillon, Assyrtiko/ Origin: Kavala, Macedonia
Varieties: Viogner 100% / Origin: Peloponnese
Varieties: Assyrtiko/ Origin: Santorini
Varieties: Malagouzia / Origin: Chalkidiki
Varieties: Malagouzia 100% / Origin: Epanomi
Varieties: Limnionas 100% / Origin: Thessaly
Varieties: Xinomavro / Origin: Amynteo
Varieties: Xinomavro 100% / Origin: Amynteo
Varieties: Agiorgitiko, Syrah / Origin: Amynteo
Varieties: Cinsault, Grenache, Rolle, Syrah / Origin: France
Varieties: Xinomavro, Negoska/ Origin: Goumenissa
Varieties: Syrah / Origin: Central Greece
Varieties: Xinomavro, Syrah / Origin: Naoussa, Macedonia
Varieties: Moschato / Origin: Asti, Italy
Varieties: Xinomavro, Moschato, Chardonnay / Origin: Amynteo
Varieties: Prosecco / Origin: Veneto, Italy
Varieties: Macabeo, Xarel.lo, Parellada / Origin: Panedes, Catalonia
Varieties: Chardonnay, Pinot Meunier, Pinot Noir / Origin: Campania, France
Varieties: Chardonnay, Pinot Meunier, Pinot Noir / Origin: France
375 ml
Shot / Glass / Bottle
Akashi-Tai
